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For Refugees in Utah, Farming Is a Connection to Home

Reported byFood Tank ↗·Sourced by Goodlede

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Albert Betoudji, a refugee from Chad who fled civil war in 1979, began growing Central African crops like okra and roselle in his Salt Lake County backyard in 2005 and became one of the first farmers in the International Rescue Committee's New Roots program, which supports refugee and immigrant farmers in building sustainable livelihoods through agriculture.

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